The Chocolate Croissant is a delicious pastry that combines the buttery, flaky layers of a traditional croissant with the rich flavor of chocolate. It's a popular choice for breakfast or as a sweet snack, often enjoyed with a cup of coffee.
The croissant itself is a crescent-shaped bread roll known for its light, airy texture from laminated dough. When filled with chocolate, it offers a perfect balance between the rich pastry and the sweet, gooey filling.
